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Food Services

Highland Food Services Department

Hello Husky families! Below are a few updates from Highland’s Food Services Department.

  • All school meals will continue to be free for the 24-25 school year. That being said, we do still encourage families to fill out a Family Economic Data Survey (FEDS) form as this helps with school funding and helps families with other school related fees. FEDS form do not affect meal prices, all breakfast and lunch will be free to all students regardless of whether families fill out these forms or not. The forms are available in paper form in any school office.

  • We are updating our point of sale system in the cafeterias! Rather than going through Infinite Campus to access students accounts, you will now go through LINQ Connect. As mentioned above all meals are free this year so you will not need to add funds to students accounts for meals, however, we do offer A La Carte items at the middle and high school level so you may add funds to allow your students to purchase extra food. Follow these steps to set up your student’s meal accounts with LINQ Connect:

1. REGISTER: Register for an account at https://linqconnect.com or sign up using the mobile app. You must provide a valid email address to gain access.

2. VERIFY YOUR ACCOUNT: Verify your account by clicking on the email verification link sent to your email address.

3. SIGN IN: Now you can sign in on the website or in the mobile app using your email and password.

Please note that you will be asked to choose your district when registering an account, we are listed as Weld RE 9 or you can search for the district using our district number; 3145. You will also need your child/ children’s Student ID to link them to the account. If you don’t know the student ID and have registered your student for the 24-25 school year online you can find the ID by logging into your Infinite Campus parent portal, select more in the sidebar on the left, then choose Online Registration and review the registration.
 
You can refer to the LINQ Connect Parent Resource Portal for further assistance, or feel free to reach out to me with any questions!
 
Sherina Loera
 
Food Services Director
 
 
Office: (970) 834-2876
 
Cell (call or text): (970) 301-3646
 

Non-Discrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
 
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
 
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/ad-3027.pdf from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
 
  1. mail:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or
  2. fax:
    (833) 256-1665 or (202) 690-7442; or
  3. email:
    [email protected]
This institution is an equal opportunity provider.
 
 
My Plate Resources
 
The Learning Connection Report

The School Breakfast Program: A Smart Investment for Student Success

The National School Lunch Program: Supporting Healthy, Well-Nourished Students